Chef Pongtawat “Ian Kittichai” Chalermkittichai is somewhat of a legend in Thailand and a regular on TV screens in many countries (including a spell on Iron Chef). Issaya Siamese Club is just one of the many…
If you’re a foodie, you’ve probably heard of Dinner in the Sky. With over 3000 meal flights conducted, it’s had its fair share of press around the globe. I’ve long admired the pictures of this amazing experience…
It’s not often you find a brunch in Dubai that truly dishes up top level food – so when TimeOut Restaurant of the Year, Play, announced it was now offering a brunch, I was more than…
Ok, so the W is a brand we know (mostly) what to expect of – bright colours, reflective surfaces, interesting art, rooms named after superlatives. The W Bangkok doesn’t disappoint on any of those fronts. The…
Gaggan. He’s a superstar of the culinary world…a bit like Madonna and Britney, the first name is all you need. It’s my second time to Gaggan’s eponymous restaurant, and after hearing that his new menu consists of…
Housed in the world’s tallest building, the Armani Hotel and it’s chic dining establishments are the epitome of Dubai indulgence. Armani/Deli is the first of the four dining concepts I’ve experienced – the more casual, traditional Italian offering…
A little sibling of sorts to Metro Top 50 veteran Ebisu, Fukuko is just the place if you want to grab a quick lunch or cocktails and Japanese tapas that won’t break the bank. With tacos…
At over five years of age, Depot is somewhat of a stalwart on the Auckland dining scene. From the stable of NZ celeb chef Al Brown and until recently helmed by Kyle Street (who has gone…
The Nobu brand is a globally recognisable name, conjuring up images of sophisticated sushi and celebrity endorsements – starting with it’s co-owner, Robert de Niro. Behind all the glitz and glamour, the restaurants, the hotels and…
You only need one reason to book a table at Cassia, and that reason is Sid Sahrawat. Cuisine NZ’s Chef of the Year 2016 and the man behind one of New Zealand’s most lauded restaurants (and a…