If you thought Gochu’s famous JFC was the pinnacle of Korean chicken, you’re in for a treat with this recipe…
When we asked Gochu head chef Jason Kim if he might like to contribute a recipe to our collection, we were shocked when he offered to disclose the secret to his incredible Charred Chicken with ComtĂ© Sauce. Whilst Gochu is most famous for their JFC (Jason’s Fried Chicken), we think this is actually the best dish on the menu – and those wings are hard to beat, that’s for sure.
If you’ve been fortunate enough to dine at Gochu, then we know you’ll understand why this is such a big deal to us. It’s one of our favourite dishes in the world, and we’re jumping out of our skin with excitement over being able to give it a crack at home when we can’t get our Gochu fix. A warning though – this is a seriously addictive dish. It’s a 10/10.