Bring a little of the Maldives home with this recipe for traditional Maldivian curry, as served at Raffles Meradhoo Maldives. Their version is aromatic, mild, and thick with its tomato and onion base.
Zoe Bowker
A former World's 50 Best Restaurants Tastemaker, global gastronome, mad oenophile and luxury travel aficionado hailing from New Zealand, currently residing in Dubai.
previous post